China Azithromycin fakitale ndi opanga | Tecsun

Azithromycin

Kufotokozera Kwachidule:

Product name AZITHROMYCIN CAS 83905-01-5 HS CODE 29419090 Expiry 5years Standard Current EP Appearance    White or almost white crystalline powder Solubility   Practically insoluble in water, freely soluble in anhydrous ethanol and inmethylene chloride Identification IR     Conforms to Azithromycin RSShould be clear and colourless .Between 9.0 and l1.0Between -45 and -49 Related substance Impurity L ≤0.5% Impurity M ≤0.5% Impurity E ≤0.5% Impurity F ≤0.5%...


Mankhwala Mwatsatanetsatane

Zogulitsa

Dzina lazogulitsa AZITHROMYCIN
CAS 83905-01-5
HS KODI 29419090
Kutha ntchito Zaka 5
Zoyenera EP yapano
Maonekedwe    White kapena pafupifupi woyera crystalline ufa
Kusungunuka   Amakhala osungunuka m'madzi, osungunuka momasuka mu ethanol yopanda madzi komanso inmethylene chloride
Chizindikiritso  IR     Zimagwirizana ndi Azithromycin RS Ziyenera kukhala zowoneka bwino komanso zopanda utoto .Pakati pa 9.0 ndi l1.0Pakati pa -45 ndi -49
Zinthu zofananira Kusayera L .50.5%
Kusayera M. .50.5%
Kusayera E .50.5%
Kusayera F .50.5%
Kusayera D ndi J .50.5%
Kusayera I .50.5%
Kusadetsedwa C .50.5%
Kusayera N .50.5%
Kusayera H .50.5%
Kusayera A .50.5%
Kusayera P .50.5%
Kusayera  O .50.5%
Kusayera G ≤0.2%
Kusayera B .02.0%
Kusayera kwina kulikonse ≤0.2%
Zonyansa zonse .03.0%
Chitsulo cholemera s  Mphindi 25ppm
Madzi 1.8% -6.8%
Phulusa losungunuka ≤0.2%
Zofufuza Pa maziko anhydrous 98.3%
Zosungunulira zotsalira Acetone Mpweya
Mankhwala Zamtundu
Dichloromethane Mphindi 600
Kuchuluka kwa kuchuluka 0,35 ~ 0.65g / ml
Wopanikizika 0,65 ~ 0.85g / ml
Kugawa kukula kwa tinthu ≥80% 40mesh
ntchito Carvedilol ali ndi mphamvu yolimba mtima komanso yoteteza mthupi: mosiyana ndi omwe amatsutsana ndi β-receptor, kugwiritsa ntchito mankhwalawa kwa nthawi yayitali kwa odwala omwe ali ndi matenda oopsa sangangotulutsa ziwiya zam'mimba ndi zotupa, kumachepetsa kukanika kwa zotumphukira, komanso kumachepetsa kufalikira kwadongosolo. Ndipo kuthamanga kwa magazi m'mapapo, kumawongolera kuthamanga kwa magazi. Katunduyu amateteza ntchito ya impso, sasintha kusintha kwa magazi aimpso, koma amachepetsa ma microalbuminuria, amachepetsa kukanika kwamitsempha yam'mimba, ndipo amawongolera bwino ma lipids amwazi.

 

 


  • Poyamba:
  • Kenako:

  • Lembani uthenga wanu apa ndi kutumiza kwa ife